Garlic, believed to originate from Middle Asia and the Mediterranean, is a member of the lily family which includes onions, shallots and leeks. Its distinct aroma and flavor are further complemented by roasting or sautéing, making it a prominent component of cuisines worldwide. Our Garlic Infused Extra Virgin Olive Oil is ideal for experimenting with a variety of meat and vegetable dishes, salads, bread dipping, and pizza crusts.
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