Spicy Chocolate Chai
Chocomaya Chai is a tasty organic chocolate chai with a spicy kick. It’s both traditional chai and Mexican hot chocolate all in one. It’s energizing without making you feel jittery, and all that chocolate triggers a cascade of happy mood-enhancing endorphins.
Like all chai blends, Chocomaya Chai promotes gut health and inflammation relief. The unique antioxidants and compounds found in natural cacao support mood and brain health.
Ingredients
Cinnamon*, Cacao powder*, Cacao nibs*, Fennel Seed*, Cardamom*, Coriander*, Ginger*, Orange peel*, Clove*, White Peppercorns*, Chipotle powder* (certified organic)
Caffeine levels: none
Tasting notes: cinnamon and spice, with dark unsweetened chocolate and a hint of smoky chipotle pepper
Brewing Instructions
Simmer 3 tablespoons Chocomaya Chai in 2 cups (16 oz.) water over low heat for 8 to 10 minutes. Stir in 1 cup (8 oz.) milk of choice (dairy or non-dairy) and 2 tablespoons sweetener of choice (optional). Remove from heat, strain, and serve hot or iced. For a single serving: Simmer 1 tablespoon Chocomaya Chai in 1 cup (8 oz.) water for 5 to 8 minutes. Stir in ½ cup (4 oz.) milk of choice and 1 tablespoon sweetener (optional).