Rich, smooth puehr blend
Do any of these statements describe you?
- Hopelessly hooked on coffee, and want it to end
- Coffee irritates your stomach
- Dragging in the morning
- Feeling older than your years
Coffee Quitter will help you quit your coffee jones, if you’ve been looking for a way out of the same old grind (pun intended). The flavor is similar to a light roast, but ultra-smooth, rich, and dark, and with enough caffeine to avoid a headache that often accompanies cold turkey caffeine deprivation. It’s energizing without causing the jitters, and promotes a feeling of mental focus and alertness.
However, Coffee Quitter can be enjoyed for its own sake. Not only is it a hearty and satisfying brew, it’s loaded with gut-friendly goodness. Puerh is made from fermented tea leaves, and is soothing to the stomach. It is believed to promote healthy gut flora and support normal cholesterol levels. Dandelion root is a natural digestive tonic, and supports liver health. You’ve heard of Ginkgo being good for the brain, right? Who doesn’t want to help their brain be healthy, especially if you’re over 50. With or without a coffee habit, this tea is a must for the morning.
Ingredients:
Puerh*, Roasted Dandelion Root*, Ginkgo biloba* (certified organic)
Caffeine levels: low – medium
Tasting notes: rich, dark, earthy, and smooth, with notes of chocolate, mushroom, and caramel
Brewing Instructions:
Steep a teaspoon of Coffee Quitter in one cup of just below boiling water for 1 to 10 minutes. You can re-steep this tea multiple times and enjoy it all day. Adjust amounts and steeping time to preference. Heavy black coffee drinkers might want to prepare this tea a little stronger and use 1 Tablespoon per cup.